Dduk Bock Gi

You need:four spoons of thik soypaste mixed with red pepper, some sugar, some pepper, some oil, and a pack of rice cake.

It is very easy to make Dduck bock di which is popular in Korea. You could eat everywhere it in a street stall. There is a recipe. First, put some water in the pan and boil the water. Second, put four spoons of thik soypaste mixed with red pepper into the boiled water. Third, put some sugar, some pepper and some oil. You would use starch syurp instead of sugar.Next stir the sauce altogether. Then put the rice cake in the pan. Finally just boil them for 15minutes.