You would like to make sweet Dduk Bok Ki, you need all kinds of ingredients, such as rice cake, some vegetable, some garlic, fish paste, some pepper, some oil and thick soypaste mixed with red pepper. First, take 200g chopped rice cake and cut some vegetable into proper size. Second, put some water, some oil in a pot, 5 or 6 thick soypaste mixed with red pepperĀ and boil for 15 minutes. Third, put some sugar, some pepper, some millet jelly into the boiling water. Next, when it’s boild, put in the chopped rice cakes, some vegetable, fish paste, some garlic. Finally, mix all source, ingredients together and stir equally for 10 minutes. This is a method to make most delicious Dduk Bok Ki.
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I really love Dduk Bok Ki. When I was little I used to enjoy eating it. Especially, I love Gan Jang Dduk Bok Ki. I’m missing my mom makes it for me. ^^ Have a nice weekend and bye.