Mom feels bad, so I made kimchi fried rice for my family’s dinner yesterday. First, I cut Kimchi and ham into small pieces. Then, I sauteed them with cooking oil on a frying pan for a few minutes. After that, I put the rice in and cooked some more. I put rice into the plates and sprinkled sesame seeds. It looked nice,but I was really disppointed after I tasted it. I was not delicious as I expected. Frankly it was rather salty. My dad did not like it. I wanted to be a good cook, but unfortunately I am not!
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I really like Kimchi Fried Rice. I think you keep your heart up. If you make it once more again, you can make it well. You can be a good cook exactly.