A Loach soup is the most favorite food in my meal because it has so much calcium that it is good for people’s health. Some people say that “Never!, Never!, I cannot eat it.” Sometimes, eating a food, which is good for health, need me to bear a terrible food. Two years ago, I have had a real loach soup. I can not explain my feeling because I never have seen striped loach. Anyway. It can be described as horrible food, but it is so taste that people do not stop to eat a loach. we can enjoy eating a loach food, in that loach is so weak that we can grind a louch.  grinded loach allow me to eat a loach soup. Although loach soup is regarded as terrible thing in terms of appearance, we can think that the crucial point to consider that loach soup is the best food for health especially, loach is good for women who suffer pains of bone.

 Let see the recipe for loach soup!

First, we have to ready ingredient for the loach soup! such as living loach 400g, some beefs(for soup), fern brake 100g, bean sprouts 100g, some unripe chinese cabbages , some unripe red peppers, and various spices. Second, Pour 2cups of water into pot and heat the pot. Third, It is crucial point to cook the loach. Take loach into pot with salt for 40 minutes because salt help loach wash themselves. Next, Wash some fern brakes, chinese cabbage and bean sprouts then we have to ready another pot in order to make a beef soup. Beef soup will become the base in loach soup. take beef into the pot with 3 cups of water. we have to boil about 30minutes. Next, takeout weak loach and grind it then we put grinded loach into beef soup with some soy sauces, korean hot pepper pastes and soy pastes. and boil a soup. Finally, by the time soup in the pot is heated, you put fern brake, bean sprout and chinese cabbage. Maybe I think that after 20 minutes, you can eat a taste loach soup. maybe!!!