A hot dog in New York and in Korea
Last Thursday, my partner and I went to eat a New York chilli hot dog near the University. The ingredients of the hot dog were a sausage, a bun, some chilli sauce, and stuff using grilled ground beef and crushed beans. It tasted savory, especially the stuff, increased of appetite, looked like a slim hamberger, and felt so soft. It could be a substitution […]
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